2020 L'Acino Rosso Aglianico Agata

Region: Calabria < Italy
Grape: Aglianico
Vineyard/Cellar Stats: Certified organic farming, younger vines on sandy red clay soils; fermented whole cluster and aged in stainless steel for 8 months, then 2 months in bottle; <20ppm SO2 at bottling; 13% ABV; 450 cases
Winemaker: Domenico Silipo

• From Calabria, Italy’s big toe
• Small estate started by 3 friends -- a film director, a historian and a lawyer -- because they loved vini naturali
• Certified organic
• Chillable red
• Crunchy red fruit, tar and electric acid -- she needs food
• Perfect pizza wine!