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Region: Castelli di Jesi < Marche < Italy < Croatia
Vineyard/Cellar Stats: Certified biodynamic farming, chalky soil, low added SO2
The only certified biodynamic producer in the Castelli di Jesi, the coastal DOC of the Marche bordering the Adriatic that is arguably the regions’s best winemaking region. From grapes grown on chalky soil and fermented with natural yeasts in stainless steel, this is bright, fresh and briny, with brilliant acidity. You can taste the sea. Easy and versatile, but with so much character and care in the production, this is an everyday gem. Stock up.