{"product_id":"2016-principiano-nebbiolo-langhe-le-coste-copy","title":"2023 Ferdinando Principiano Langhe Nebbiolo","description":"\u003cdiv\u003eRegion: Piemonte \u0026lt; ltaly\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003eGrapes: Nebbiolo\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003eVineyard\/Cellar Stats: Organic farming; 40+ year old vines on clay\/sandy soil; 6-8 mos. fermentation and aging in stainless before bottling; unfined\/unfiltered with 40ppm SO2; 13% ABV\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\u003c\/div\u003e\n\u003cdiv\u003eWinemaker: Ferdinando Principiano\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003eTraditional Nebbiolo made very naturally\u003c\/li\u003e\n\u003cli\u003eGrapes come from declassified Barolo cru vineyards of Montagliato, Le Coste \u003ca class=\"gmail_plusreply\" id=\"plusReplyChip-0\"\u003e\u003c\/a\u003e+ Boscareto, picked earlier\u003c\/li\u003e\n\u003cli\u003eElegant, aromatic, and so silky\u003c\/li\u003e\n\u003cli\u003eAll the dusty rose, herbal, red fruit notes of Nebbiolo without heft or harsh tannins\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003eMore about \u003cmeta charset=\"utf-8\"\u003eFerdinando Principiano\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eThe Principiano estate has been on the map of Serralunga di Alba since 1700, but it wasn’t until 1993 that the family’s farm lands were converted to vineyards, after Ferdinando advised his father to focus on wine production.\u003cspan\u003e  \u003c\/span\u003eHe wanted to ride the wave of the world’s new love affair with Barolo.\u003cspan\u003e  \u003c\/span\u003eAt first, they chased scores, making young-drinking, heavily-oaked wines, but after seeing how the wine fell apart within a decade of bottling, Ferdinando decided to focus on making traditional Barolo, abandoning all “modern” tools like pesticides, micro-oxygenation and French barrique. He converted to organic farming and returned to the old-school, low-intervention winemaking style that had been used in Barolo for hundreds of years. \u003c\/p\u003e","brand":"Rock Juice Inc","offers":[{"title":"Default Title","offer_id":41897035431994,"sku":"PRINEBB23","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0014\/1538\/1050\/files\/2023FerdinandoPrincipianoLangheNebbiolo.jpg?v=1794252507","url":"https:\/\/rockjuiceinc.com\/products\/2016-principiano-nebbiolo-langhe-le-coste-copy","provider":"Rock Juice ","version":"1.0","type":"link"}